Graphic Image The Barbeque! Bible - A Journey Around the World, Handbound in The USA (Black Bonded Leather - 556 Pages - 8.25-x-9.5") Leather Bound – Collector's Edition

Thanks to the renowned cookbook author Steven Raichlen's work, "The Barbeque Bible!" will take you on a global culinary adventure that spans across five continents and covers a distance of 150,000 miles, all in search of the most tantalizing grilled delicacies. Bound by hand in bonded leather 556 pages Size: 9.5" x 8.25" x 1.25" Contained within the book's 512 pages, you'll uncover an abundance of delectable recipes that beautifully showcase the diverse flavors from around the world. From Argentinean Veal and Chicken Kebabs to Balinese Prawn Satay and Grilled Sweet Potatoes with Sesame Dipping Sauce, each dish is thoughtfully crafted to awaken your taste buds. Raichlen introduces you to a variety of mouthwatering options, including Mexico's Yucatan-Style Grilled Fish, Italy's renowned Bistecca alla Fiorentina, and Senegalese Grilled Chicken with Lemon Mustard Sauce, ensuring an unforgettable gastronomic experience. And that's not all! You'll also encounter exceptional renditions of Memphis Ribs, Texas-Style Barbecued Brisket, and North Carolina Pulled Pork that are truly exceptional. The book delves beyond main courses, presenting an array of grilled sides, starters, and even desserts. To elevate your grilling skills, Raichlen imparts his invaluable expertise through "The Ten Secrets of Perfect Grilling," coupled with masterful recipes for steak, chicken, fish, and vegetables. With over 310,000 copies in circulation, "The Barbeque Bible!" has received numerous accolades, including being selected as the Main Selection of the Book-of-the-Month Club's Good Cook Club and earning the prestigious 1998 IACP/Julia Child Cookbook Award. Prepare to relish in the sizzle, immerse yourself in the aromatic smoke, and unlock the secrets to mastering the art of grilling. Read more